Virtual farm tour
Step Into the World of POSHBHUMI
Explore our farm, discover our processes and experience the journey behind traditional foods.
The journey
Walk the path, stop by stop
Scroll to follow the journey. Open any stop to look around, watch the video and see the products connected to it.
Photos on this tour are illustrative images. We will replace them with our own farm and kitchen photos soon.
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Stop 1 · Farm
Welcome to Behal
PoshBhumi was founded by Sachin Choudhary in Behal, Bhiwani, Haryana. This is where our journey of traditional foods begins.
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Stop 2 · Partner farm
From our farmers
We source our ingredients directly from farmers. The fields and the people who grow our food are the first step of every PoshBhumi product.
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Stop 3 · Kitchen
How our ghee is made
Our ghee starts with milk from Gir cows. The milk is boiled and set into curd, the curd is churned in a bilona, and the makkhan is cooked on a wood fire until it turns into ghee.
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Stop 4 · Packing
Packed for your home
Once ready, the ghee is filled into jars and packed, so it reaches your home the way it left our kitchen.
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Stop 5 · Finished products
From our kitchen to your table
Ghee, oils, honey, atta, spices, pickles and sweets: traditional Indian foods from PoshBhumi, ready for your everyday cooking and festive table.
Taste the journey at home
Every stop on this tour leads to something on your table.
Products from this stop
Products from this stop
Products from this stop
Products from this stop
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PoshBhumi A2 Cow Ghee
Rs. 2,999.00
View product →
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PoshBhumi Buffalo Ghee
Rs. 1,699.00
View product →
